We’re all feeling the pinch as the costs of basic foods like rice, corn, and wheat reach record highs. But the world’s poorest people are suffering most.
The world’s first shipments of certified sustainable palm oil have left Malaysia for the Netherlands where it will be used by European consumer goods manufacturers and supermarkets.
Small farmers in developing countries have not benefited from higher food prices, thanks in part to flawed trade and agricultural policies that have made them vulnerable and weakened their positions in markets, said international agency Oxfam in a new report released today, World Food Day.
The number of Ethiopians needing emergency assistance has jumped by 40 percent from 4.6 million to 6.4 million people since June, according to latest official figures from the United Nations and the Ethiopian government.
EU member states must follow the Parliament’s lead and oppose the European Commission’s proposal to boost the use of biofuels in transport fuels to 10% by 2020, as part of the EU’s Renewable Energy Directive.
The World Bank and the IMF must cushion developing countries from the financial crisis that is threatening to hit them hard, while also tackling the challenges of food and fuel price increases, said international agency Oxfam today.
Malcolm Fleming, one of our media officers in Scotland, travelled to Malawi, where he spoke to a poor family which has learned how to manage its food supplies, through a government program.
Higher food prices have pushed millions of people in developing countries further into hunger and poverty. Here are some recent examples of small farmers in Ghana trying to cope, and what Oxfam is doing to help.
Many people on the tiny island of Tunda, off the northwest tip of Java, are fishermen, as well as small farmers and shop owners. As global food prices rise, life for poor people living in this remote part of Indonesia has become increasingly hard.